Resep Sederhana Masak Lezat Sayur Kacang Merah (Kidney Beans Soup)

Sayur Kacang Merah (Kidney Beans Soup).

Sayur Kacang Merah (Kidney Beans Soup)

You can cook Sayur Kacang Merah (Kidney Beans Soup) using 7 ingredients and 5 steps. Here is how you achieve it.

Bahan-Bahan Membuat Sayur Kacang Merah (Kidney Beans Soup)

  1. 250 gr of fresh kidney beans, soak for 10 minutes and remove the dirt and the water.
  2. 250 gr of cubed roll steak, diced.
  3. 3 cm of lesser galangal, bruised.
  4. 1 tbsp of tamarind (or 1 1/2 tsp powdered tamarind).
  5. 4 tbsp of palm sugar.
  6. 1 tsp of salt.
  7. 1 liter of water.

Sayur Kacang Merah (Kidney Beans Soup) step by step

  1. Boil the water with the beans. Lower the heat and simmer throughout the process..
  2. Add the cubed roll steak and other ingredients except salt..
  3. Stir from time to time..
  4. When the beef is tender (use a fork to pierce it), add the salt. Usually it takes about 30 - 45 minutes..
  5. Adjust the taste when necessary..

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