Recipe: Mantap Thai Eggplant - spicy dish
Thai Eggplant - spicy dish.
You can cook Thai Eggplant - spicy dish using 6 ingredients and 4 steps. Here is how you achieve it.
Bahan-Bahan Membuat Thai Eggplant - spicy dish
- 6 of Egg Plants.
- 3 TB of vegetable oil.
- 1/2 of Onion sliced.
- 10 of garlic cloves smashed.
- 1 TB of Bhau Bhaji Masala.
- 1 of ts Tamarind Paste.
Thai Eggplant - spicy dish step by step
- Heat oil in a Pan, add onions cook 3 mts. add garlic and cook 2 mts. Add Mix Masala..
- Add Eggplant and mix well. cover and cook five minutes..
- Add Tamarind Paste and mix well. Cook on slow heat for 15 mts. Check for Salt and serve over Linguine Pasta..
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