Fruit Benefits Of Ambarella

Fruit Benefits Of Ambarella. Phosphorus and calcium content of ambarella is beneficial for maintaining healthy bones and teeth. Fruits and leaves are also used as cattle feed.

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In certain places unripe fruit of ambarella is eaten with salt, sugar, and chili, or with shrimp paste. Ambarella improves the functioning of the immune system as it is. The pit, however, hardens upon ripening.

You can enjoy various health benefits of ambarella juice too.

Ambarella fruit pairs well with onions, ginger, cinnamon, cardamom, curry leaves, and mustard leaves. Fruits and leaves are also used as cattle feed. It improves the function of the immune system. Then strain the leaves to remove them from the water.


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